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About Us

Q/ What happens when a marathon runner has a Kebab shaped dream? A/ BabaBoom

After a garden takeover at We Brought Beer & an epic Kebab eating mission to Istanbul โ€“ the dream became a reality & BabaBoom was born. We opened our doors to our first permanent home in August 2016 in Clapham.

Why?

Kebabs are ace.  We think they deserve to be eaten all day-long. Our goal โ€“ make the most kick ass ones youโ€™ve ever tasted. That means cooking over charcoal, great quality ingredients & getting inventive with new flavour combos (yes chargrilled cauliflower does belong in a kebab!) And because itโ€™s a kebab dream weโ€™re gunning for weโ€™ve addedโ€ฆโ€ฆpunchy frozen margaritas, our special recipe โ€œBBBโ€ craft beer, addictive homemade hummus & a soundtrack thatโ€™s (in our humble opinion) a little bit banging.

Kebab-spiration? Want to chat?

Please say hello or give me a wave (Iโ€™ll be the one in lycraโ€ฆโ€ฆ) Eve x

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Contact / find us

Want to make a bookings? Brunch, Lunch or Dinner we always keep some space for walk ins! If we're full, weโ€™ll put your name on the list & you can enjoy a drink nearby โ€“ weโ€™ll text you as soon as the table is ready.

ANYTHING ELSE? Feedback, Careers, Press, Suppliers... Email us here

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